Karimeen Pollichathu, Erachi Cutlet, Elaneer Payasam
When it comes to Kerala Cuisine, the aroma of Coconut based dishes, their Fish Polichathu fried to perfection and their specialty of meat/seafood varieties cooked in Banana Leaf gives us the Mallu Vibes.
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Ente Keralam, 5th Avenue, Shanthi Colony, Anna Nagar, Chennai, Tamil Nadu, India
Price Range 300 - 400
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